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More than 50 African countries will come together at the 32nd Session of the Food and Agriculture Organization of the United Nations’ Regional Conference for Africa (ARC32) to define regional priorities in agrifood systems transformation. The meeting comes as 250 million people in Africa do not have enough food to eat each day, close to a billion people in Africa cannot afford nutritious food, and as countries continue to grapple with the economic impacts of the COVID-19 pandemic.
Participating countries will share best practices and explore partnerships and opportunities for innovation and digital technologies to transform agrifood systems, address food insecurity and climate change, and face other major challenges in the region.
The Regional Conference is FAO’s highest governing body in Africa. ARC32 hosted by the Government of Equatorial Guinea. The four-day conference, scheduled from 11 to 14 April, will be held as a hybrid event, both at the Sipopo Conference Centre in Malabo and online with participants joining via videoconferencing due to the ongoing COVID-19 pandemic.
Agriculture ministers and other government officials from across Africa will join with civil society groups, private sector representatives, development partners and observer member countries for the conference.
A spotlight on FAO’s Four Betters
FAO’s Strategic Framework 2022-2031 will underpin the conference. It aims to help countries achieve better production, better nutrition, a better environment and a better life for all, leaving no one behind.
The opening session of ARC32 will include remarks by:
The Conference will also host a series of ministerial roundtables on the following issues:
Two launches will take place during the conference:
Distributed by APO Group on behalf of FAO Regional Office for Africa.
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