U.S. food banks dealing with increased demand from families hit by the pandemic now face a new challenge: surging food prices and supply chain issues. The higher costs mean smaller servings and more limited food options as the holidays approach. (Nov. 10)
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U.S. food banks dealing with increased demand from families hit by the pandemic now face a new challenge: surging food prices and supply chain issues. The higher costs mean smaller servings and more limited food options as the holidays approach. (Nov. 10) Subscribe for more Breaking News: http://smarturl.it/AssociatedPress Website: https://apnews.com Twitter: https://twitter.com/AP Facebook: https://facebook.com/APNews Instagram: https://www.instagram.com/APNews/ You can license this story through AP Archive: http://www.aparchive.com/metadata/youtube/535f2bf498314ae0a8d6c881a73b4085