Prasad also called for strong guidelines for the fast food chains in India so that the burning issue of health hazards by antimicrobial resistance (AMR) can be tackled.
"All big and small companies should take the initiative against using antibiotics. There is a need for deadline for small and big fast food chains. In US, there is a restriction to big companies such as McDonalds against using antibiotics," said Prasad, while interacting with reporters here on Tuesday.
Antimicrobial resistance (AMR) is the ability of a microbe to resist the effects of medication previously used to treat them. The term includes the more specific "antibiotic resistance", which applies only to bacteria becoming resistant to antibiotics.
As part of the government's initiative to tackle AMR, the Health Ministry on November 20 has called for suggestions and observations from all the stakeholders for the amendment to Food Safety and Standards Regulation, 2011.
This notification contains maximum permissible limits of various antibiotics in meat and meat products including chicken.
According to Food Safety Security Authority of India, maximum permissible limits of 37 antibiotics and 67 other veterinary drugs are prescribed for chicken.
(This story has not been edited by Social News XYZ staff and is auto-generated from a syndicated feed.)
Doraiah Chowdary Vundavally is a Software engineer at VTech . He is the news editor of SocialNews.XYZ and Freelance writer-contributes Telugu and English Columns on Films, Politics, and Gossips. He is the primary contributor for South Cinema Section of SocialNews.XYZ. His mission is to help to develop SocialNews.XYZ into a News website that has no bias or judgement towards any.
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